Formulation, Dairy, Different Types of Proteins, Enteral Nutrition,
Formulating with IdaPlus 1085 in Yogurt Applications, Formulating with
IdaPro® Milk Protein in Cheese-Type Applications, Formulating with
IdaPro® Milk Protein in RTD Applications, Formulating with IdaPro® Milk
Protein in Yogurt Applications, Nutrition, On the FarmBy Annie Dovenmuehler
As it is derived from milk, MPC is not vegan. However, dairy products are considered vegetarian. A vegan avoids all animal products, including eggs and dairy, while vegetarians tend to consume dairy products and eggs. Vegetarianism is usually a diet, while veganism is a lifestyle.
Formulating with IdaPro® Milk Protein in Cheese-Type Applications,
FormulationBy Ron Hayes
IdaPro MPC/MPI is best used in processed cheese or analog cheese applications to replace caseinates. MPC/MPI can only be used to replace a percentage of rennet casein in those applications before changes in product texture or melt properties become significant. Almost every manufacturer should be able to replace one-third of their rennet casein requirement with…
Formulating with IdaPro® Milk Protein in Cheese-Type ApplicationsBy Ron Hayes
The amount of rennet casein that can be replaced with MPC/MPI depends on the type of processed cheese application and the expertise of the manufacturer. In general, almost every manufacturer should be able to replace one-third of their rennet casein requirement with MPC/MPI without any noticeable changes in product quality. If one replaces too much…